Currently Obsessing Over: The Best Mac There Ever Will Be

The Mac + Cheese at The Smith is the best mac I have ever had. It is one of my favorite dishes in the whole world. I could eat it in the morning for breakfast, or as a late afternoon snack; I have done both these things before. It is served in a burning hot skillet and comes straight from the oven to the table. Made from fontina, parmigiano, gruyere, and chedder, these cheeses bubble and sizzle to perfection. No words can describe how good this dish is, so I guess you’ll have to go to The Smith and try it out for yourself!;)
Screen Shot 2014-04-05 at 11.00.29 PMThe Smith’s Mac + Cheese at home recipe- click here.

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